Introduction of Complementary Foods for the Exclusively Breastfed Infant by Judith Roepke, PhD, RD Explores nutritional and developmental reasons for introducing complementary foods, describes the nutritional needs of the six-to-12-month-old infant, discusses the importance of offering high-quality sources of protein and other nutrients, and suggests appropriate foods to offer. 16 pages.

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LLLI Sales Rank: 115 Language: English Condition: New item

Full price $4.00 Online price $4.00 Your Price Member price $4.00 LC Unit/Single item Availability: In Stock Not eligible for discounts.